Homemade Bits n' Bites
Prep time:
Cook time:
Total time:
Serves: 9 cups
- 3 cups Shreddies
- 3 cups Crispex
- 3 cups Cheerios
- 3/4 cup melted butter
- 1 teaspoon celery salt
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 teaspoon paprika
- Preheat your oven to 275 degrees.
- Using your small sauce pan on low heat (or a microwave safe bowl using 20 seconds intervals) melt your butter.
- While you're waiting for your butter to melt measure out your cereal and pour into your pan.
- Once your butter is melted add in your spices - I find this is the best way to make sure the spices are evenly distributed.
- Pour your melted butter over top of your cereal.
- Make sure the cereal is full coated with the melted butter, stirring until its well distributed.
- Place in the oven for 1 1/2- 2 hours, giving it a stir every 45 mins.
- Let cool down before transferring to a large ziplock bag.
Recipe by Stacey's Recipes at https://www.staceysrecipes.com/homemade-bits-n-bites/
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